In The Weeds with Ben Randall
I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.
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Recent Episodes
Episode 332:Carrot And/Or Stick
We're back from vacation! Today we're talking avocado toast, weather witches, diner slang, butter boards and french kitchen hazing.
Episode 331: Duck Dust
Today we're talking Christmas Roast Duck, hiring & firing (again), colonoscopies and cantaloupes.
Episode 330:Pity Muffins
Today we're talking more child labor violations, lasagna, sourdough, our 2024 food trend predictions and McDonalds has a super popular drink-heavy drive-through?...
Episode 329: Just Can't Aloupe
We're back! Today we're talking Thanksgiving, restaurant closings, people finding people in food and deadly cantaloupes. No joke, Canadians are dead.
Episode 328:Why Are Cranberries?
It's our annual Thanksgiving episode! We're talking sides, travel and what is the deal with cranberries?
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