In The Weeds with Ben Randall

I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.

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Recent Episodes

Episode 84: 5 Hour Kale

Posted April 2, 201701:15:57

Tonight we talk low kitchen wages, April fools jokes, the top terrible foods from each decade and the KY Deli gets a fondue restaurant!

Just The Tip Episode 7: Fridge Full Of Cheese

Posted March 29, 201700:15:35

Going out for dinner? Check your baggage at the door. Also, Boeufhaus is tre-goddam-mendous.

Episode 83: Open Bitchin'

Posted March 19, 201701:24:03

Ever wonder what we think about food in movies? Do you like open kitchens? How about tacos? Join us for a rollicking conversation about all of these...

Episode 82: Gender Equality & Zebras

Posted March 13, 201701:22:21

In this very special episode, I bring on a working member of the TV and film industry...who also happens to be my brother. What's it like to eat on...

Just The Tip Episode 6: Shopping For A Grocery Store

Posted March 9, 201700:18:12

Sorry. I went a little off the rails.